credits to: eatbook.sg

15 Must-Try New Restaurants in Singapore – May 2025

Singapore’s culinary scene continues to thrive with an array of new dining establishments opening their doors this May 2025. From traditional Japanese delicacies to innovative fusion cuisines, here are 15 new restaurants and cafes to check out this month.

1. Unagi Yondaime Kikukawa

Bringing a taste of Japan to Singapore, Unagi Yondaime Kikukawa is a Michelin-approved unagi restaurant with a rich history dating back to 1932. Led by fourth-generation unagi master Kikukawa Yuhei, the restaurant offers the Ippon Hitsumabushi Set ($50++), featuring a foot-long unagi fillet grilled over binchotan charcoal, served with Japanese rice, condiments, and dashi broth. Eatbook+2Singapore Promo+2Eatbook+2

Address: 1 Scotts Road, #01-12, Shaw Centre, Singapore 228208
Opening Hours: Daily 12pm–3pm, 6pm–10pm

2. Sakanoue Cafe

Originating from Tokyo, Sakanoue Cafe offers a cozy ambiance reminiscent of Japanese cafes. Known for their kakigori (shaved ice desserts) and specialty coffee, it’s a perfect spot for those seeking a sweet treat or a relaxing coffee break.City Nomads+1The Smart Local+1

3. Keming Bing Sat

A modern take on traditional Singaporean desserts, Keming Bing Sat introduces innovative flavors to classic treats. From unique ice kachang variations to creative chendol concoctions, it’s a dessert haven for the adventurous palate.

4. Nakoko

Nakoko brings a fusion of Japanese and Korean cuisines, offering dishes like sushi rolls with kimchi fillings and bulgogi ramen. The minimalist decor complements the contemporary menu, making it a trendy spot for fusion food enthusiasts.

5. Korea Culture

Dedicated to authentic Korean flavors, Korea Culture serves traditional dishes like samgyetang (ginseng chicken soup) and bibimbap. The restaurant’s interior is adorned with Korean art, providing an immersive dining experience.The Smart Local

6. Osteria Mozza

Renowned chef Nancy Silverton brings Osteria Mozza to Singapore, offering a menu centered around fresh mozzarella and handmade pastas. The elegant setting and curated wine list make it ideal for special occasions.

7. Intercontinental Comvita

A collaboration between Intercontinental and Comvita, this establishment focuses on health-conscious dishes infused with Manuka honey. From salads to desserts, each item highlights the natural sweetness and health benefits of honey.

8. HighHouse

Perched atop a skyscraper, HighHouse offers panoramic views of the city alongside a menu of international cuisines. The rooftop bar serves signature cocktails, making it a popular spot for evening gatherings.

9. Kenny Rogers Roasters

The beloved rotisserie chicken chain makes a comeback with a revamped menu featuring healthier options and modern sides, catering to both nostalgic fans and new customers.

10. Dalaland

Inspired by Salvador Dalí, Dalaland is a surreal-themed cafe offering whimsical dishes and artistic presentations. It’s a feast for both the eyes and the palate.

11. Yue at Aloft

Located within Aloft Hotel, Yue offers contemporary Chinese cuisine with a twist. Signature dishes include truffle-infused dim sum and lobster noodles.

12. The Butcher’s Wife

A gluten-free bistro that doesn’t compromise on flavor, The Butcher’s Wife offers a diverse menu ranging from hearty mains to delectable desserts, all crafted without gluten.

13. Gelato Messina

Australia’s famed gelato brand, Gelato Messina, opens its first Singapore outlet, bringing a plethora of unique flavors like salted coconut and mango salsa to delight dessert lovers.

14. Starbucks 37 Smith

Starbucks unveils a concept store at 37 Smith Street, featuring exclusive brews and a cozy ambiance tailored for the local community.

15. Gwen’s Frozen Custards & Ices

Introducing Singapore to the rich and creamy world of frozen custards, Gwen’s offers a variety of flavors, from classic vanilla to adventurous options like matcha red bean.

With such a diverse array of new dining options, May 2025 is shaping up to be an exciting month for food enthusiasts in Singapore. Whether you’re craving traditional flavors or innovative culinary creations, there’s something new to explore and savor.

Note: For the most accurate and up-to-date information, please refer to the respective restaurant’s official channels.

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