Scarpetta's new standing burger bar opens this weekend – here's a first look and taste of its burgers

Apr 27, 2026

by Sharon Tan

From local spirits to regional identity: 7 trends shaping Asia’s cocktail bars

Apr 27, 2026

by Sharon Tan

New Bahru adds 15 tenants – including Beams, Dumpling Darlings, Sushiro and Stacked Store

Apr 26, 2026

by Sharon Tan

This seasonal omakase might be Singapore’s prettiest Japanese meal

Apr 26, 2026

by Sharon Tan

The 50 best restaurants in Singapore

Apr 26, 2026

by Sharon Tan

5 new restaurants in Singapore to check out this April 2026

Apr 26, 2026

by Sharon Tan

Tokyo's Michelin-recommended pasta is now in Singapore with bowls from $13.80 – here's our review

Apr 26, 2026

by Sharon Tan

Ocean Tribes Festival brings music, film, and fashion to Suntec on April 11

Apr 26, 2026

by Sharon Tan

Modern Australian-Italian restaurant Cenzo is now open for seven days a week with a new menu

Apr 26, 2026

by Sharon Tan

Hai Yan Fried Kway Teow Mee: Telok Blangah hawker sells runny eggs on top of wok hei char kway teow

Apr 26, 2026

by Sharon Tan

The best sustainable dining restaurants in Singapore

Apr 26, 2026

by Sharon Tan

Samgyetang restaurant Modu with hour-long queues opens second outlet in town with more seats, flavours and free ice cream

Apr 26, 2026

by Sharon Tan

The Elephant Room's new cocktail menu is its most approachable yet – here's what we have to say about it

Apr 25, 2026

by Sharon Tan

ArtScience Museum’s ocean exhibition features rare deep-sea footage from OceanX

Apr 25, 2026

by Sharon Tan

The best new restaurants in Singapore 2026

Apr 25, 2026

by Sharon Tan