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Top Chinese Restaurants in SG for Authentic Flavours

Singapore’s vibrant food scene is a paradise for lovers of Chinese cuisine. From refined Cantonese banquets to rustic Sichuan heat, the city is brimming with eateries serving authentic and innovative dishes. Here’s a curated list of the best Chinese restaurants in Singapore you’ll want to try for your next delicious meal out.

Crystal Jade Golden Palace

Located at Paragon, Crystal Jade Golden Palace is a Michelin one-star restaurant offering exquisite Cantonese cuisine. Highlights include their roasted meats, delicate dim sum, and luxurious seafood dishes, all served in an elegant setting perfect for special occasions.

Yan Ting

For a lavish dining experience, head to Yan Ting at The St. Regis Singapore. The restaurant is known for refined Cantonese dishes such as double-boiled soups and signature roast meats. The plush interiors and attentive service complete the experience.

Imperial Treasure Super Peking Duck

If you’re craving authentic Peking Duck, Imperial Treasure Super Peking Duck at Paragon and Marina Bay Sands is the place to go. Skillful chefs carve the duck tableside, ensuring crispy skin and tender meat for diners to enjoy with delicate pancakes and condiments.

Summer Pavilion

Housed in The Ritz-Carlton, Millenia Singapore, Summer Pavilion boasts a Michelin star and serves elegant Cantonese cuisine. Must-tries include their signature double-boiled soups, delicate seafood dishes, and a beautiful selection of dim sum.

Si Chuan Dou Hua Restaurant

For fiery Sichuan flavours, Si Chuan Dou Hua Restaurant at PARKROYAL on Beach Road offers a tantalising menu filled with spicy delights. From mapo tofu to sliced fish in hot chilli oil, this spot is perfect for heat seekers looking for authentic Sichuan cuisine.

Taste Paradise

Taste Paradise at ION Orchard elevates Cantonese dining with modern presentations and premium ingredients. Signature dishes like the XO carrot cake and truffle-infused har gow showcase creativity while retaining traditional flavours.

Paradise Teochew

For those who appreciate the delicate and light flavours of Teochew cuisine, Paradise Teochew at Scotts Square serves authentic dishes like steamed pomfret and cold crab. The restaurant’s refined atmosphere makes it a great choice for business lunches or family gatherings.

Conclusion

Whether you’re craving spicy Sichuan, elegant Cantonese, or delicate Teochew fare, Singapore’s Chinese restaurant scene offers a treasure trove of delicious experiences. Gather your friends and family and embark on a culinary journey through these top dining spots for an unforgettable meal.

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