Carlitos: Joo Chiat’s Tapas by Chef Montobbio

Joo Chiat has a new Spanish tapas hotspot, and it’s already turning heads. Carlitos, the latest venture from chefs Carlos Montobbio and Antonio Miscellaneo, brings a slice of Spain to Singapore with a menu packed full of authentic flavors and crowd-favorite tapas.

Located just a few doors away from Miscellaneo’s renowned La Bottega, Carlitos is a casual yet vibrant neighborhood bar serving up 30 of Chef Carlos’ favorite Spanish tapas.

A Taste of Spain in Every Bite

The menu features classic Spanish staples, including:

• Patatas Bravas – Crispy potatoes with a spicy brava sauce ($10)
• Pulpo a la Gallega – Spanish octopus with smoked paprika ($20)
• Jamón Ibérico – Aged 36 months for deep, nutty flavors ($28)
• Paella del Día – A rotating paella special, made fresh daily ($26)
• Premium Conservas – A selection of tinned seafood delicacies from Spain (from $12)

Drinks That Transport You to Barcelona

No Spanish meal is complete without the right drinks, and Carlitos doesn’t disappoint:

• Sangria (Red/White) – A fruity, refreshing Spanish classic ($18)
• Estrella Galicia – Authentic Spanish beer ($10)
• Cava – Spain’s famous sparkling wine, perfect for any occasion ($20)

Visit Carlitos Today

With warm hospitality, bold Spanish flavors, and a stellar drinks list, Carlitos is set to be Joo Chiat’s next go-to tapas destination. Whether you’re craving small bites with friends or a laid-back evening with a glass of cava, this authentic Spanish joint delivers.

Head to Carlitos and experience the best of Spain—one tapa at a time.

Discover more about what’s new in Singapore and promotions at hotinsg.com.

350 Joo Chiat Road, Singapore, 427598 | +977 6 5348 | https://www.carlitos.sg/