Everything you need is already here in Singapore, which makes it hard to decide where to eat! If you are looking for a good steak restaurant, check our top 3 below:
SKIRT at the W Singapore Sentosa Cove
21 Ocean Way, Sentosa, 098374
Ten minutes away from the CBD, the rank #2 of 72 restaurants in Sentosa Cove SKIRT is known for Scottish, Australian, and USA prime cuts of meat like wagyu steak cooked heavily on a Parrilla grill using applewood and mesquite wood. This method gives the steak a unique mild smokey flavour from its burnt juices.
SKIRT may seem a fine-dining to many, but they want to be known as a casual steakhouse in Singapore.
They offer affordable steak from $78 to $280, depending on size and cut.
Huber’s Butchery & Bistro
22 Dempsey Rd, Singapore 249679
Huber’s Butchery & Bistro is only five minutes from Orchard Road and is situated in fashionable Dempsey Hill. This amazing little cafe is built into Singapore’s number one butcher!
It is a family-owned eatery where you can choose from a wide variety of meat. You can select the type and the length of time desired for ageing. One method the folks are Huber’s use is dry ageing. This is accomplished using a specially designed cabinet that provides precise temperatures, relative humidity, air circulation, and specific UV lighting – the steak is unforgettable!
Their Australian Flat Iron Steak is only $19 for 200 grams.
Lawry’s The Prime Rib Mandarin Gallery
333A Orchard Rd #04-01, 098374
This place is a Singapore institution: Lawry’s The Prime Rib is situated slap bang in the middle of Orchard Road at the Mandarin Gallery.
The well-known, fine dining establishment offers its 83-year old silver cart for an amazingly old fashioned table side carvery. Their signature USDA Prime Rib will set you back $80 depending on its cut – but it is a must-try.
