Ex-Michelin star restaurant chefs sell Korean samgyetang from $6.80 at hawker stalls

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TL;DR: Former Michelin-starred Korean chefs are now serving soul-warming samgyetang from as little as $6.80 at Bedok Food Centre. Think ginseng chicken soup, collagen broths, and mee sua — all hawker prices, all fine-dining pedigree.

Key Takeaways

• Omma Chicken Soup is run by chefs formerly behind a 1-Michelin-star Korean restaurant
• Samgyetang starts from $6.80 — exceptional value for a dish of this calibre
• Multiple broth options: classic ginseng, collagen, and spicy collagen
• Located at Blk 216 Bedok Food Centre and Market — easy to get to on the East side
• Sides include house kimchi, keeping the Korean comfort food experience authentic

Michelin Pedigree Meets Hawker Hustle

Here is a sentence you never thought you'd read: the chefs who once cooked at a Michelin-starred Korean restaurant are now ladling out chicken soup at a hawker centre in Bedok — and honestly, that is one of the most exciting food stories in Singapore right now. Omma Chicken Soup has quietly set up at Blk 216 Bedok Food Centre and Market, bringing with them the kind of culinary know-how that usually costs you three times as much in a CBD restaurant. The name "Omma" means "mum" in Korean, and that warmth is very much the point — this is the food you crave when you need comfort, cooked by people who actually know what they're doing.

The backstory matters here. These chefs didn't just dabble in Korean cuisine — they earned a Michelin star for it. Stepping down from fine dining to the hawker scene isn't a step backwards; it's a deliberate move to make quality accessible. Singapore's hawker culture has long been a great equaliser, and Omma Chicken Soup is proof that the best food in this city doesn't always come with a dress code or a reservation system.

What's on the Menu at Omma Chicken Soup?

The hero dish is, naturally, the samgyetang — a whole young chicken stuffed with glutinous rice, ginseng, jujube, and garlic, slow-cooked until the broth turns silky and deeply savoury. At Omma, you can choose from a classic Ginseng base or opt for the Collagen or Spicy Collagen versions, which add a richer, more indulgent dimension to the soup. The Ginseng Omma is priced at $7.80, while the full samgyetang experience starts from $6.80 — pricing that would make any Korean restaurant in Tanjong Pagar blush.

Beyond the soups, the stall also serves mee sua and porridge, giving you lighter options that still carry those deeply developed broth flavours. The Spicy Collagen Mee Sua comes in at $4.90, making it one of the most affordable Michelin-adjacent meals you can get in Singapore. Sides like kimchi round out the spread, keeping things simple but satisfying. There's no unnecessary fuss — just clean, confident cooking.

• Ginseng Omma Chicken Soup: $7.80
• Samgyetang (starting price): from $6.80
• Spicy Collagen Mee Sua: $4.90
• Sides: Kimchi and other small accompaniments
• Broth options: Ginseng, Collagen, Spicy Collagen

Omma Chicken Soup
📍 Blk 216 Bedok North Street 1, Bedok Food Centre and Market, Singapore 460216
⏰ Hours vary — check before you go
🗺 View on Google Maps

Why This Matters for Singapore's Food Scene

Singapore has always celebrated the idea that great food belongs to everyone, and Omma Chicken Soup is a living example of that ethos. When chefs with serious credentials choose the hawker format, it elevates the entire ecosystem — it signals that quality and accessibility are not mutually exclusive. We've seen this with other celebrated hawker stalls across the island, from Michelin Bib Gourmand recipients in Maxwell to the cult ramen spots tucked into coffee shops in Toa Payoh, but a Korean samgyetang stall of this calibre in Bedok is genuinely rare.

Samgyetang itself is also having a moment in Singapore. Once considered a niche dish for Korean food enthusiasts, it has steadily grown in popularity as more diners seek out warming, collagen-rich broths that feel both nourishing and indulgent. Omma Chicken Soup is perfectly positioned to ride that wave — and at these prices, there's really no reason not to make the trip east.

Frequently Asked Questions

Where is Omma Chicken Soup located?

Omma Chicken Soup is located at Blk 216 Bedok North Street 1, Bedok Food Centre and Market, Singapore 460216.

How much does samgyetang cost at Omma Chicken Soup?

Samgyetang starts from $6.80, with the Ginseng Omma version priced at $7.80. The Spicy Collagen Mee Sua is available from $4.90.

What broth options are available at Omma Chicken Soup?

You can choose from three broth bases: classic Ginseng, Collagen, and Spicy Collagen — each offering a different flavour profile and richness level.

Who are the chefs behind Omma Chicken Soup?

The stall is run by chefs who previously worked at a 1-Michelin-star Korean restaurant, bringing fine-dining expertise to the hawker setting.

Is Omma Chicken Soup worth visiting if you're not in the East?

Absolutely. The combination of Michelin-trained chefs, authentic Korean samgyetang, and hawker-level pricing makes it worth the MRT ride from anywhere in Singapore.

The Verdict

Omma Chicken Soup is the kind of find that makes you want to text your entire group chat immediately. Former Michelin-star chefs, proper samgyetang with ginseng and collagen broths, and prices that start under $7 — this is the definition of a must-visit. Whether you're a long-time Korean food devotee or just someone who wants a deeply satisfying bowl of something warm and restorative, make the trip to Bedok. You won't regret it.

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