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Keong Saik Bakery
A contemporary bakery on Keong Saik Road creating pastries that fuse Asian flavours with French technique. Keong Saik Bakery's signature mochi croissant, pandan kaya danish and salted egg yolk cookie
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Awfully Chocolate
Singapore's original premium chocolate cake brand, Awfully Chocolate has been baking its signature all-chocolate cake since 1998. The dense, intensely chocolatey cake is made with minimal ingredients
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Birds of Paradise
A botanical gelato boutique in Katong that infuses its gelato with herbs, flowers and spices. Birds of Paradise creates flavours like thyme, lychee raspberry and white chrysanthemum that are unlike an
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Lucinda Creamery
An artisan gelato shop near Fort Canning creating small-batch flavours using premium ingredients. Lucinda Creamery's rotating menu features unique Singaporean-inspired flavours like gula melaka, panda
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Leckerbaer
A Scandinavian-inspired sandwich cookie boutique on Keong Saik Road creating some of Singapore's most beautiful and delicious confections. Leckerbaer's butter cookies sandwiched with ganache, jam and
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Plain Vanilla Bakery
A beloved Tiong Bahru bakery famous for its beautifully decorated cupcakes and excellent banana bread. Plain Vanilla helped establish Tiong Bahru as Singapore's café destination and continues to set t
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Lady M Confections
New York's famous mille crĂŞpe cake purveyor at The Shoppes at Marina Bay Sands. Lady M's signature cake is made of twenty paper-thin crĂŞpes layered with light pastry cream, creating a cake so ethereal
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Janice Wong
Singapore's most celebrated pastry chef and chocolatier creates edible art at her Telok Ayer flagship. Janice Wong's dessert creations blur the line between food and art, with chocolate installations,
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Nylon Coffee Roasters
A tiny, much-loved specialty coffee roaster in Everton Park that sources directly from farms across Asia, Africa and South America. Nylon Coffee's dedication to ethical sourcing and precise roasting h
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Riders Café
A rustic café nestled beside the Bukit Timah Saddle Club where you can watch horses train while enjoying brunch. Riders Café's unique equestrian setting, combined with hearty Western brunch dishes and
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Wildseed Café
A sprawling garden café and flower shop at the Alkaff Mansion in Seletar Aerospace Park. Wildseed combines brunch dining with a beautiful flower market and garden setting, creating one of Singapore's
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Burnt Cream
A patisserie-café in Tiong Bahru specialising in French pastries and brunch. Burnt Cream's pastry chef creates exceptional croissants, tarts and viennoiseries that rival anything you'd find in Paris,